Our Menu
Simple, Fresh and Delicious.
Current MenuExecutive Chef – Tom Liu
All
Entrée
Main
Vegetables
Fried Rice & Noodles
Noodle Soup
Rice
Crispy Prawn Spring Rolls (3)
$8.80Chicken Wonton Basket (6)
$8.80Pork Wonton Basket (6)
$8.80Vegetarian San Choi Bow (2)
$8.80Pork San Choi Bow (2)
$12.00Steamed Chicken Dumplings (5)
$8.80Steamed Pork Dumplings (5)
$8.80Wonton Soup (Pork (4)
$8.80Cashew nut Chicken
$19.80Honey Chicken
$19.80Sweet and Sour Pork
$19.80Beef Tenderloin
$22.80Peking Beef
$21.80Salt and Chili Prawn
$19.80Salt and Chili Squid
$19.80Salmon Rice Bowl
$22.80Steamed Gailan with Oyster Sauce
$8.00(Chinese Broccoli)
Stir Fry Green Beans
$8.00Combination Fried Rice
$13.80Chicken Fried Rice
$12.80Vegetable Fried Rice
$10.80Combination Fried Noodles
$16.80Chicken Fried Noodles
$14.80Vegetable Fried Noodles
$12.80Wonton Soup with Vegetables (Pork)
$13.80Hokkien Fishball,Roast Pork with Gailan
$15.80(Chinese Broccoli)
Tofu Meatball,Chicken with Bean Sprout
$15.80Fresh Tofu,Chinese Mushroom with Bean Sprout
$16.80White Rice (Bowl)
$3.00Brown Rice (Bowl)
$3.80Order Now
About us
Offering simple, fresh and delicious dishes from all over China, Maggie Chow’s is a modern take on the quintessential Australian 'local Chinese’ of the 1970’s. Imagine modern day freshness with a nostalgic Australian twist.
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